Co-Captain Anna is just returning from a busy season harvesting Golden King crab in the Aleutian Islands of Alaska. Back in her home kitchen, she took a moment to share one of her favorite recipes for King crabs legs: King Crab Pasta Carbonara. Slightly sweeter and lighter than its Red King cousin, Golden King crab is the perfect choice for this dish. The video of the recipe is here at https://www.youtube.com/watch?v=sft5KWwpLlQ

Golden King Crab Pasta Carbonara Recipe
Meet The Author: Dan McQuade (Founder, KnowSeafood)
Co-Founder of KnowSeafood, a DTC Seafood platform for consumers who care where their food comes from. KnowSeafood is the direct-to-home seafood marketplace that is transforming how people purchase and enjoy seafood by bringing unparalleled levels of trust, transparency, variety, and quality to seafood sourcing.