KnowSeafood

3-4 servings hand-shucked off the North Atlantic Ocean. Deliciously meaty and sweet.

2 servings line-caught off the coast of Alaska. Savory and buttery with a silky texture.

2 servings from the North Atlantic Ocean. Tender & succulent with a distinct sweet flavor.

2 large servings wild-caught off the coast of Peru, naturally sweet, delicate, and flaky.

2 servings sustainably hand & pole caught. Sweet mild flavor with a steak-like firmness.

2 - 6oz. skinless servings of healthy Sashimi quality Salmon from the arctic Fjords of Norway.

2 servings from the Andes Mountain Region, tender meat with a mild, delicate flavor.

16 oz. No preservatives or chemicals added. 21-25 count cooked with a firm & delicious taste.