Colossal Cooked Shrimp
Colossal Cooked Shrimp
Colossal Cooked Shrimp
Colossal Cooked Shrimp
Colossal Cooked Shrimp

Colossal Cooked Shrimp

Contains 1 pound (3-4 servings)

Regular price$20

  • $20 off all new orders | Use code KS20
Impressive! That is what you (and your guests) will say after seeing and eating our Colossal Cooked Shrimp (21/25 ct.). The flavor has been sealed in as the shrimp were first cooked in their natural shell, then peeled, deveined, and immediately blast frozen. Sustainably sourced and responsibly processed, every shrimp has a fully traceable journey and a firm and delicious taste.

We all know how healthy seafood is to eat; however, to enjoy it fully, we recommend the following suggestions to Make It Easy!

Fish Fillets

- Sear Medium to High

- 3 to 5 minutes

- Max Finish Temp 145°F

Fish Portions (6-8oz)

- Broil or Bake (350°F Pre-Heated)

- Bake Time 12-20 mins (Thickness)

- Max Finish Temp 145°F

- Seafood Should be Flaky


- Sear Medium to High

- 3 to 5 minutes

- Finish Temp 130-140°F



- Sear Med. High to High

- 45-90 Seconds per side

- Finish Temp 120°F



- Pre-Heat Oven to 350°F

- Baked for 15 minutes

- Use a meat thermometer (140-145°)

- Brush with butter frequently


- Boil Salted Water

- Reduce to Low Bubbling

- 3 to 5 Minutes (3-6oz Tail)

- Add 1 minute for each additional ounce

- Cool immediately in ice water

Please Note: The above guidelines are suggestions only. The average time depends on the size/amount of seafood portions. Stoves and pans also vary in performance, so check color and texture regularly to achieve perfectly cooked seafood. Please use a meat thermometer for accuracy.

Thawing frozen seafood properly is significant not only to ensure the quality of the seafood but also to prevent health risks. For example, all of our seafood has a protective glaze of water to prevent freezer burn-in to ensure quality. Once thawed, gently pat away any excess moisture from the glazing as soon as possible.

We recommend that you follow the USDA’s instructions on safe food handling, which can be found here. We also recommend that all cooking instructions are followed and that you use a food thermometer to ensure that all seafood and other applicable items are cooked to the USDA’s recommended internal temperatures, which can be found here.

Here are a few simple ways how to defrost:

The Refrigerator Method

It might be the longest, but thawing seafood in the refrigerator is undoubtedly the safest way to thaw any protein such as seafood. It also protects the quality of the seafood, providing the best quality-control method. For example, for our Individual Frozen Portions (IFP) or Individually Quick Frozen (IQF) bags like our shrimp and scallops, it can take up to 12- 24 hours to thaw. Please remove from the original package, plate, and cover, or at a minimum, puncture the plastic packaging. Once melted, seafood lasts up to three days in the original packaging. Do not refreeze after thawing.

The Water Method

Here’s how it works:

IFP Portions: Place the seafood in a bowl of cold water (not warm or hot as that starts the cooking process) in the kitchen sink. Change the water now and then or place a constant drip/spray of water to control the temperature. Check the seafood after one hour – it should be fully thawed by then. Cook immediately after thawing.

IQF bags:

Place the desired quantity of seafood (scallops/shrimp) that you will use into another resealable bag.Replace unused IQF seafood immediately back into the freezer.Submerge the sealed bag in a bowl of cold tap water.Let the bag sit in the water until it’s completely thawed, changing the water every 30 minutes, if necessary.

We don’t recommend running under cold water outside of the bag. Cook immediately after thawing.

The Microwave Method

Not always the favorite way, but it’s fast, and the microwave method is undoubtedly the quickest of the three. Still, it’s the least preferred method to preserve the seafood’s quality. But if you forgot to take it out of the freezer and are in a hurry, here’s what you do: make sure you puncture the plastic before placing it in the microwave. Use the “Defrost” function and set the time according to weight. Cook immediately after thawing.

When will my order ship?

We ship all orders on Mondays, Tuesdays, and Wednesdays. Orders placed before 12pm EST on those days will ship same day. Orders placed after 12pm EST on Wednesday will ship the following Monday. All orders ship via 2 day shipping.

We will keep you updated via email regarding your order. You'll receive an email with tracking information when your order ships, is out for delivery, and arrives to your door.

Orders must be $99 or more after all discounts and before any tax. All Orders receive FREE SHIPPING.

We can offer expedited shipping at a additional cost. Please contact customer support here.

Where do you ship?

We ship anywhere in the continental U.S., as long as it has a street address, not a PO Box


Only from harvesters we trust

For nearly 60 years, Harvest of the Sea has continued to be both a pioneer and world leader in supplying premium shrimp and seafood products. Harvest of the Sea is a family owned and operated company that began as a fish market in 1961, and it has been instrumental in the development of the aquafarming industry. Additionally, it has been globally recognized not only for its innovation but also for its commitment to creating a socially responsible environment for the families who farm, harvest, and process the very seafood KnowSeafood offer.

Best known for quality, transparency, and sustainability, Harvest of the Sea has set many of the global standards that guide our industry today. That footprint reflects a long-standing system of best practices that detail how all of our shrimp is required to be fully traceable to the source, audited not just by in-house labs, but also by an independent third party. Most important is that each package must meet our rigid criteria for accuracy and complete disclosure of every ingredient.


Customer Reviews
4.7 Based on 40 Reviews
5 ★
4 ★
3 ★
2 ★
1 ★
Customer Photos
Write a Review Ask a Question

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
Deborah O.
United States United States

Colossal shrimp

It's wonderful! Great flavor, great appearance

Evana G.
United States United States

The shrimp was a little over cooked.

I made shrimp cocktails with the frozen shrimp and it was a little tough. I know it must be hard to freeze shrimp that has been cooked. I will get the frozen raw shrimp in the future. Thanks!

United States United States

Delicious Shrimp

I served the shrimp to guests Saturday night and they committed it was the best shrimp cocktail ever. Very excellent. A step up from store bought shrimp.

Linda S.
United States United States


It was okay but not the best I have had

United States United States

Always the best!

I will only buy seafood I know, comes from a reliable/sustainable source. KNOWSEAFOOD has never let me down. The shrimp is fresh tasting and so nice for a quick meal with good protein!

United States United States

Least favorite thing so far

Color, texture, not fishy all good but hardly any flavor. Definitely need cocktail sauce or something to go with them

Donald H.
United States United States

Great seafood

Shrimp and scallops are the best

Linda M.
United States United States

I was wrong.

I bought your shrimp once before and complained they were terribly rubbery and tasteless. You told me to try them again and I did, and this time I defrosted them properly. What a difference. They were absolutely delicious, and I will certainly buy them again.

Regena H.
United States United States


So who knew I was defrosting my shrimp incorrectly! I watched the KNOWSEAFOOD video on YouTube and WoW what a difference! The Colossal cooked shrimp were wonderful and made a great impression on my guests! I’ll definitely order again!

Brian S.
United States United States

Cooked shrimp

Easy to prep for quick snacks.

Robin C.
United States United States

Pre-cooked shrimp

I have to say I prefer the raw shrimp. The precooked shrimp was rather soggy. I wrapped in paper towels for while to try and remove excess moisture. Everything else in my order was perfect!

db b.
United States United States

great product

great fresh thaws soggy so i recommend using paper towels before serving

Steve H.
United States United States

The cooked shrimp is really fresh and plump

I was genuinely impressed with the quality of your cooked shrimp. I now serve to the folks I entertain in the last 3 get togethers. A crowd favorite

April f.
United States United States


Excellent taste and texture

Marilyn V.
United States United States


My first order of shrimp was excellent. You have a new customer

United States United States

Delicious Shrimmp

The shrimp were delicious. I made Shrimp scampi and it was perfect. I love Know seafood. They are my choice for delicious fish and shellfish

Free Today Only!
Wild Alaska King Salmon

2 servings caught off the coast of Sitka. 
Thick and flavorful fillet cuts.

Open Blue Cobia Taco Strips

8 ounces of premium loin and belly portions of Cobia.
Ideal for serving the best fish tacos.

Yellowfin Tuna Poke

Sixteen ounces of our raw, world-class sashimi quality yellowfin tuna. Enough for four delicious hand-crafted Poke bowls.

Give $25, Get $25

Share an invite with your friends - They’ll receive $25 off their first order, and you’ll receive $25 off your next box! Load up with all you friends, no limit on the referrals!