Blogs

Mercury in Shrimp: Why It’s Safer Than You Think (and Why I Keep a Bag in My Freezer at All Times) If the words “mercury in seafood” make you picture

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Seafood Safety: What Most Party Hosts Get Wrong (Yes, Even With “Cooked” Shrimp) Let me say something that will either calm you down or ruin your appetite (sorry): seafood is

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Raw or Cooked? My One Second Seafood Test (So You’re Not Playing Appetizer Roulette) Confession: for an embarrassing amount of my adult life, I ordered seafood apps based purely on

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Craving Shrimp While Pregnant? Yes, You Can (But Let’s Not Get Wild About It) If you’re pregnant and suddenly obsessed with shrimp like “I would eat shrimp in the shower

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Serving Size vs Portion Size: The Sneaky Little Label Trick That Gets All of Us That “single serve” bag of chips you just inhaled like a raccoon at midnight? Yeah.

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What You’re Missing by Skipping Scallions (Yes, I’m Being Dramatic) Confession: I used to treat scallions like the “optional ponytail” of dinner. You know—cute, but unnecessary. I’d buy a bunch,

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