Blogs

Halibut is a large flatfish found in cold ocean waters, primarily in the North Pacific and North Atlantic. It’s one of the most popular fish in North American cuisine. The

Line 12

My flatmate and I were craving something fresh and zingy, so we decided to make Mexican ceviche. This ceviche is refreshing, filled with tangy lime, vegetables, and seafood. You cannot

Line 12

Haddock chowder is a creamy, comforting soup that puts tender haddock at the center. This New England classic combines flaky white fish with potatoes, onions, and a rich broth made

Line 12

Cod fish cakes might become your new favorite comfort food. These golden-brown cakes are made with tender cod, herbs, and spices, then pan-fried. Cod cakes are crispy on the outside,

Line 12

The first tomato from my balcony pot was small, lopsided, and the best thing I’d eaten all summer. It was small, a little uneven, but I grew that. On a

Line 12

Salmon bites that are crispy on the outside, tender on the inside, and coated in a sweet-tangy glaze? Yes, that’s exactly what this recipe delivers. The maple syrup brings a

Line 12
Newsletter

From the Ocean to your Inbox

Let’s help you find your next favourite