Blogs

Summer brings tons of zucchini. Sometimes too much, right? But instead of making another boring side dish, I decided to get creative. What if we turned those green beauties into little boats? Better yet, what if we stuffed them with delicious crab? This Dungeness crab recipe will make you look

Deviled eggs are great. But you know what makes them even better? Crab meat! I stumbled upon this Dungeness crab recipe by accident last spring, and it turned out to be a happy mistake. My regular deviled eggs felt a bit boring for my sister’s brunch party. So I grabbed

Forget everything you think you know about crab rolls. Sure, lobster rolls get all the fancy attention, but dungeness crab? That’s good stuff. I’m talking sweet, buttery meat that makes your taste buds do a happy dance. And you don’t need to spend too much money or hours in the

Some dishes you make once and forget. Others become part of who you are as a cook. This Dungeness crab risotto falls into that second category. I’ve tried and tasted dozens of Dungeness crab recipes for my food blog, but this risotto gets triple the comments of anything else. The

I started making this crab and spinach quiche when my doctor suggested I eat more vegetables and lean protein. But honestly? I’d make it even if he told me to live on donuts. The filling is light but satisfying. The crab adds this sweet richness that makes regular quiche seem

Dungeness crab cakes are basically little golden clouds of happiness that happen to taste like the ocean’s best-kept secret. And when I say Dungeness crab cakes, I mean the real deal, none of that mystery meat nonsense. You know that moment when you bite into something so good it makes