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When you buy a big bundle of parsley or basil and then use only a few leaves, the rest spoils. Freeze the extra leaves before they turn yellow, mushy, or unusable. This teaches you to freeze fresh herbs, so you still have flavor in your dishes, soups, sauces, drinks, and

There’s a good probability that five gardeners will give different answers when asked how frequently to water tomato plants. Nothing appears to be helping the tomato plant, which is sitting there with dry soil and drooping foliage. Yellow leaves, cracked fruit, and blooms that fall before they turn into tomatoes.

Knowing when to start tomato seeds indoors comes down to one key date. That date is the last frost in a gardener’s area. Count backward six to eight weeks, and the timing falls into place. This simple rule has guided home growers for generations, from cold northern plots to mild

Basil can liven up your pasta, salad, soup, or your very own pesto. When grown inside, however, a basil plant will often get floppy, pale, and a bit spindly a few short weeks after purchase. Most commonly, this can be caused by root-bound plants, insufficient light, poor drainage, and watering