When you eat sushi, you might see bright orange balls on top. Those are called ikura, or salmon eggs. They look like tiny beads and are full of flavor. When

If for even once, you have been to Din Tai Fung, you probably remember their most famous cucumber salad. Cool, crunchy, and garlicky with just the right touch of tang,

Craving something delicious but takes minutes to make? Snow crab salad is your answer, delivering restaurant-quality flavor right at home. Sweet, flaky crab meat meets crisp veggies and creamy dressing

Looking to make the perfect Shrimp Louie dressing at home? This creamy, tangy favorite is the heart of any Shrimp Louie salad, and the good news is, it’s easy to

Halibut is a versatile and nutrient-rich fish that has become a favorite in kitchens worldwide. It is known for its mild, sweet flavor and firm texture and is a popular

Are you someone who craves seafood all the time? Then we have got the place for you! Angry Shrimp Seafood Kitchen in Waikiki is where you will find some of