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Angry Shrimp Seafood Kitchen: A Must Try in Waikiki

Line 12
  • Callum Blackwood
  • Healthy Seafood Options

Published On: July 11, 2025 Last Updated: February 20, 2026

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Are you someone who craves seafood all the time? Then we have got the place for you!

Angry Shrimp Seafood Kitchen in Waikiki is where you will find some of the best seafood, served in a vibrant and welcoming atmosphere.

Whether you are in the mood for shrimp, lobster, or fish, they have something for everyone.

With a relaxed vibe and fresh, local ingredients, it’s a great spot to enjoy a tasty seafood meal in the heart of Waikiki.

All About Angry Shrimp Seafood Kitchen

Located in the heart of Waikiki, Angry Shrimp Seafood Kitchen is easy to find, just steps away from the famous beaches.

  • Complete Address: 208 Kapuni St, Honolulu, HI 96815
  • Cuisine: Seafood, with their Garlic butter shrimp known as the best in Hawaii
  • Operating Hours: Open daily from 11:30 AM to 9:00 PM, with extended hours on weekends.

The restaurant’s central location makes it a perfect stop after a day at the beach or a stroll along Waikiki’s busy streets.

Why is Angry Shrimp Popular in Waikiki?

Angry Shrimp is well-loved for several reasons. The seafood is always fresh, and customers appreciate the interactive dining experience where they can customize their shrimp seasoning.

It’s a favorite for both locals and tourists, who flock to the spot for its great food, casual vibe, and central location in Waikiki. The restaurant also stands out for its focus on quality ingredients and a fun, relaxed atmosphere.

However, the restaurant’s unique approach to seafood and its location near the beach make it a top choice for a memorable meal.

The Perfect Menu to Look Out For

Angry Shrimp’s menu features a variety of seafood options, from shrimp to lobster and everything in between.

1. Angry Shrimp Plate (Hot or Spicy, or Original)

Angry Shrimp Plate (Hot or Spicy, or Original)

7 pcs sauteed large shrimp, mushrooms, and white onions, served with furikake rice and salad.

Price: $18.95

This is the Signature Dish of Angry shrimp Seafood Kitchen. A must-try dish, goes along amazingly with Garlic Butter Lobster and Fish Tacos

2. Crispy Shrimp Katsu Roll (Spicy or Mild)

Crispy Shrimp Katsu Roll (Spicy or Mild)

8-inch long fried shrimp sandwich,
(Sauce Tar Tar + Spicy sauce if requested)

Price: $11.95

3. Crispy Large Coconut Shrimp Plate

Crispy Large Coconut Shrimp Plate

6 pcs Large coconut shrimp served with furikake rice and salad, (Sauce) Sweet chili and original creamy sesame.

Price: $17.95

4. Crispy Shrimp Katsu Plate

Crispy Shrimp Katsu Plate

2 pcs x 8-inch long shrimp katsu, served with furikake rice and salad(Sauce) Tonkatsu and Tar Tar

Price: $16.95

5. Teriyaki Marinated Grilled Salmon Plate

Teriyaki Marinated Grilled Salmon Plate

2 pcs pan-fried teriyaki salmon with sautéed mushrooms and onions, served with furikake rice and salad.

Price: $16.95

6. Hawaii’s Favorite Miso Butter Fish Plate (Black Cod)

Hawaii's Favorite Miso Butter Fish Plate (Black Cod)

2 pcs pan-fried miso butter fish (Black Cod) with sautéed mushrooms and onions, served with furikake rice and salad.

Price: $18.95

7. Crispy Squid Plate

Crispy Squid Plate

About 6.5oz fried squid served with furikake rice and salad (Sauce), Tonkatsu, and original creamy sesame.

Price: $16.95

8. Crispy and Juicy Oyster Plate

Crispy and Juicy Oyster Plate

5 pcs fried breaded oysters, served with furikake rice and salad (Sauce), Tonkatsu, and Tartar

Price: $16.95

9. Hawaiian Iced Lemon Tea

Hawaiian Iced Lemon Tea

Made with 100% Hawaiian pure cane sugar

Price: $3.95

What Do Customers Say?

The reviews for Angry Shrimp are overwhelmingly positive, with guests praising the restaurant for its friendly service and high-quality seafood.

Some of the top reviews are presented to you below:

“This was seriously my favorite meal i had on Oahu. Coconut Shrimp Plate is 5 stars. Sauces are delicious. Must eat stop for sure!!”

“Love the setup, all the food stalls offer something different. The spicy angry shrimp is perfect, spicy enough to enjoy, but not too spicy where all you taste is spice. Rice was cooked great, so was the salmon, very impressed all around. Only thing and it’s exceedingly minor, hence no points off is I would prefer tail off shrimp but I’m not sure what the logistics of that look like, I’m sure there’s a reason.”

“Got platter number one with the spicy version. It wasn’t too spicy at all as it had just the right hint of spice. A good amount of shrimp, rice and salad in the container. I was very happy with my purchase and would come here again.”

“My husband and I got the Coconut Shrimp plate & a side of 4 additional shrimp for a total of 10. We did not need the additional 4. The shrimp were huge and tasted amazing!! The rice and mixed greens it came with were also delicious! Definitely one of the favorite things we ate while on the island!!!! 10/10 highly recommend!!”

These aren’t some self-made reviews but actual people praising Angry Shrimp on the Internet.

On the flip side, a few customers note that the prices are slightly higher compared to other options in the area, but most agree that the food quality justifies the cost.

Despite minor wait times during peak hours, the experience is generally well-loved by visitors.

Wrapping It Up

If you are wandering around Waikiki with a serious seafood craving, Angry Shrimp Seafood Kitchen needs to be on your list.

The menu variety is incredible, the staff treats you like family, and the whole vibe is perfectly chill.

So, what are you waiting for? When exploring the area, make this a priority stop!

Picture of Callum Blackwood

Callum Blackwood

With a background in marine biology, Callum Blackwood explores the world of seafood through a scientific lens. His five years as a fisheries researcher inform his engaging articles about different fish and shellfish. Callum joined the team in 2022 to help readers discover new favorites. Outside writing, he volunteers at aquariums and enjoys snorkeling adventures.
Read More About Me
Picture of Callum Blackwood

Callum Blackwood

With a background in marine biology, Callum Blackwood explores the world of seafood through a scientific lens. His five years as a fisheries researcher inform his engaging articles about different fish and shellfish. Callum joined the team in 2022 to help readers discover new favorites. Outside writing, he volunteers at aquariums and enjoys snorkeling adventures.
Read More About Me

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Picture of Callum Blackwood

Callum Blackwood

With a background in marine biology, Callum Blackwood explores the world of seafood through a scientific lens. His five years as a fisheries researcher inform his engaging articles about different fish and shellfish. Callum joined the team in 2022 to help readers discover new favorites. Outside writing, he volunteers at aquariums and enjoys snorkeling adventures.
Read more about me

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