KnowSeafood works only with harvesters who maintain the highest sustainability standards, are committed to environmental protection and are actively engaged in corporate social responsibility.
Harvested in an area in the North Atlantic called Georges Bank, our wild-caught, sustainable KnowSeafood Signature haddock fillets have been a New England favorite for generations.
Fishing out of our home town of New Bedford, Massachusetts, the local fishermen sail their trawlers to this nutrient-dense body of water and spend a few days towing their nets to land these native fish. Since there are limitations to how much haddock can be harvested, fish are caught to a quota and are not overfished.
Once back to the New Bedford docks, these fresh fish are processed, hand-filleted, packaged, and blast-frozen within hours of being caught.
Not the best haddock I’ve had. Not the worst either. Just not very special. I’m used to the best of the best from knowseafood. This is not great haddock at alk
This haddock was fresh and wonderful tasting. I was disappointed that it came with the skin removed which is the best part of you ask me and makes it much easier to cook but so be it. Still completely worth the purchase.
Mild taste, really good !
Shipping is fast and everything is still frozen when it arrives. The fish is absolutely delicious!
again so good. so fresh!! yummy!