Our Six Pack Box

Wild Sea Scallops

Our Nordic Wild USA Sea Scallops are simply the best! 15 to 20 jumbo scallops that have been hand-shucked, and hand-selected for quality and sizing. This product is never processed with any additives and preservatives, so you will see a difference when you cook and eat them. Deliciously meaty, sweet, and loaded with healthy Omega-3 fatty acids and vitamin B-12, Nordic Wild Caught Sea Scallops will become a go-to favorite for you to serve to family and friends.

Important! When you thaw our Nordic Sea Scallops, please remove them from the bag. Thaw in a strainer, or on a plate with paper towels to absorb the glaze. Pat dry before cooking!

Aurora Salmon

With a uniquely sweet flavor and brilliant, vibrant color, this Aurora salmon will soon be your new anytime favorite. Fed with a non-GMO micro-algae oil to secure a high level of health, benefitting omega3-fatty acids; these Aurora salmon portions are milder in flavor than wild-caught varieties but still hold a rich flavor that will leave you wanting more. Easy to cook, this salmon can be oven-baked, pan-seared, grilled, and even served raw for sushi and sashimi.

Rainbow Trout Fillets

Our PezCo Rainbow Trout fillets are humanely raised in natural spring waters originating from the Andes Mountains. Our rainbow trout are fed a plant-based diet and are never given any antibiotics or additives, which produces a world-class product that you’ll instantly fall in love with. Surprisingly flavorful and very easy to prepare and cook, you will understand why PezCo Rainbow Trout is frequently featured on menus from coast to coast by the country’s top chefs.

The flaky and delicate texture of our rainbow trout fillets is sure to impress any dinner guest. This fish is a versatile delicacy, which can be prepared in a variety of dishes from appetizers to snacks, to the main dish of the dinner table. Rainbow trout are rich and full of nutrients, so you’ll enjoy the delicious taste as well as the health benefits. Shop our rainbow trout for sale today! 

View Harvester Nutrition Facts

Rainbow Trout Fillets

Jumbo Raw Shrimp

Perfect for that shrimp scampi dish or marinated skewers, our Extra Jumbo Shrimp (21/25 ct.) are preservative and additive free, non-GMO, and fed a plant-based before being harvested. This product is fully peeled and deveined, thaws in minutes, cooks quickly, and taste incredible…now that’s a win-win-win!

Yellowfin Tuna Steaks

Our KS Signature Yellowfin Tuna are landed from the dayboats at the dock, packed in ice, then immediately brought to the processing facility. The next step is to test for purity and safety as a random selection of fish is tested for mercury content, and any excess oxygen that may discolor the meat is removed. The tuna is then cut into loins, delicately hand-cut portioned into skinless, center-cut steaks, then packaged and blast frozen to ensure the quality and great taste. You will love these mild, tasty, firm KS Signature Yellowfin Tuna steaks a number of ways by either searing, baking, or grilling.

View Harvester Nutrition Facts

Yellowfin Tuna Steaks

Mahi Mahi

Oceano Mahi-Mahi is a highly versatile fish that home cooks and chefs alike can use to produce delicious, effortless meals. Mahi-Mahi can be broiled, grilled, pan-fried, skewered, steamed, or cut into strips and battered. Oceano Mahi-Mahi has mild, sweet flesh that looks somewhat pink but turns white as it cooks. It’s very delicate, moist, and flavorful.

In addition to its flavor, Mahi Mahi omega-3 and omega-6 fatty acids boast amazing health benefits. This fish also contains vitamin B12, vitamin B6, and is an excellent source of protein while being low in saturated fat. Check out our Mahi Mahi for sale as well as our health-focused boxes for more!